by Australian Avocados | Jan 30, 2015
A light, tasty dinner option IngredientsThai Avocado Salad3 unripe avocados280ml fresh lime juice130ml fish sauce20g shaved palm sugar3-4 small red chillies (finely chopped)Avocado Prawn Filling250g prawns (cooked, deveined and chopped)200g water chestnuts (chopped)2... 
by Australian Avocados | Jan 20, 2015
Not your average salad Ingredients600g skinless turkey breast½ bunch coriander3 cloves garlic½ tsp salt2 Tbsp extra light olive oil1 bunch snake beans1 avocado, ripe1 lebanese cucumber1 long red chilli¼ cup cashew nuts, roasted1 cup bean sprouts½ bunch thai basil,... 
by Australian Avocados | Jan 20, 2015
Simple and satisfying Ingredients500g lean beef mince30g packet taco seasoning8 medium burrito tortillas1 avocado, peeled, seeded, coarsely chopped1/2 cup mild taco sauceDirectionsHeat a large non-stick frying pan over high heat. Add the beef mince and cook, stirring... 
by Australian Avocados | Jan 20, 2015
A terrific taco to try Ingredients6 soft tacos shells / tortillas1 avocado1 lime, cut into wedges2 x 150g hot smoked salmon fillets, flaked1 red onion, finely sliced1/4 cup sour cream1 red chilli, seeds removed and chopped½ cup coriander leavesDirectionsHalve avocado... 
by Australian Avocados | Jun 4, 2014
A bagel beauty Ingredients200g swiss brown mushrooms, quarteredSpray olive oil2 tsp balsamic vinegar1 firm ripe avocado, stone removed, peeled, sliced1 bagel, halvedFreshly picked flat-leaf parsley leaves, to garnishDirectionsPreheat oven to 200°C. Line a baking tray...