by Australian Avocados | Nov 18, 2016
A perfect pairing IngredientsFor the salad:1 packet of baby spinach and rocket1 avocado, pitted and sliced½ cup sliced strawberries¼ cup fresh blackberries¼ cup fresh raspberries¼ cup fresh blueberriesFor the dressing:1 cup coriander leaves2 spring onions, finely... 
by Australian Avocados | Jun 28, 2016
New veggie family favouriteIngredients400g spaghetti1 tbs olive oil200g grape tomatoes, halved lengthwaysAvocado, spinach & basil pesto75g baby spinach leaves2 ripe avocados, halved and deseeded¼ cup lemon juice¼ cup olive oil1 garlic clove, crushed1 cups basil... 
by Australian Avocados | Jun 9, 2016
You’ll never make regular mashed potato again IngredientsAvocado, potato & parsnip mash750g brushed, Desiree or similar mashing potatoes, peeled and chopped500g small parsnips, peeled and chopped1 tbs extra-virgin olive oil (+ extra for serving)1/3 cup hot... 
by Australian Avocados | May 25, 2016
Vegan, and delicious IngredientsTempe Taco Meat1 pack (250) raw tempe, grated¼ cup walnut, finely chopped2 cups vegetable broth2 tablespoonsTaco Seasoning1 tablespoon olive oil2 tablespoon of chia seeds1 onion, diced3 garlic cloves, dicedGarnish1 avocado, diced2... 
by Australian Avocados | Feb 12, 2016
A creamy classicIngredients2 ripe but firm avocados, diced500gm Wombok (Chinese cabbage), chopped finely400gm cooked roast chicken, shredded60ml extra-virgin olive oil60ml lemon juice½ punnet cherry tomatoes, quartered½ bunch flat-leaf Parsley, coarsely tornPinch of...