by Australian Avocados | May 1, 2020
Enjoy a simple cafe-style avo brunch at home Ingredients2 slices sourdough, or your favourite bread, toasted½ large ripe avocado1 zest and juice from 1/2 lemon1 small red chilli, slicedfresh coriander or parsley leaves, tornsalt & pepperDirectionsSmash... 
by Australian Avocados | May 1, 2020
Liven up a tinned staple with avo and toastIngredients2 slices sourdough, or your favourite bread, toasted½ large ripe avocado, sliced185 g tin tuna in water, drained2 tbsp olive oil1 tbsp chopped fresh parsley1 pinch salt and pepper1 pickled red onionlemon... 
by Australian Avocados | Feb 18, 2019
A deliciously light lunch or dinner Ingredients270 g buckwheat soba noodles2 cups shredded red cabbage1 medium zucchini, julienned (see note⅓ cup store-bought roasted sesame kewpie dressing (see note)2 tbsp black sesame seeds2 tbsp white sesame seeds2 large... 
by Australian Avocados | Feb 18, 2019
Creamy and refreshing, it’s the perfect brekkie Ingredients1 medium banana, chopped1 avocado1 cup coconut water1 tbsp honey2 cups frozen raspberries¼ cup Greek yoghurt, plus extra to serveDirectionsTo make the raspberry yoghurt breakfast smoothie, place... 
by Australian Avocados | Feb 18, 2019
Whisk away to the tropics for breakfast Ingredients1 medium banana, chopped1 avocado1 cup coconut water1 tbsp honey3 cups frozen mango pieces1 cup frozen pineapple pieces1 cup coconut milkFresh mango wedges (optional) and desiccated coconut, to serveDirectionsPlace...