by Australian Avocados | May 7, 2021
-Ingredients3 small ripe Hass avocados2 eggs, at room temperature¼ cup extra-virgin olive oil1 small yellow capsicum, finely diced½ small Spanish onion, finely diced1 tbsp finely diced pickled jalapeños1 tbsp finely chopped corianderFinely grated rind of 1... 
by Australian Avocados | Apr 6, 2021
Chunky charred broccoli, cauliflower and Shepard avocado pieces, grilled to perfection.Ingredients½ head of broccoli, cut into 1cm slices½ head of cauliflower, cut into 1cm slices¼ cup extra-virgin olive oil4 ripe avocados, sliced into wedges1 big... 
by Australian Avocados | Nov 23, 2020
Aussie Avocado Hummus with Raw Spring VegetablesIngredientsAussie Avocado Hummus1 ½ cups cooked chickpeas (or 1 can tinned chickpeas, drained and rinsed)2 large Australian Avocados½ cup coriander, roughly chopped + more for garnishing1 garlic clove, minced2... 
by Australian Avocados | Aug 18, 2020
Jemma O’Hanlon’s delectable choc avo mousse, perfect for date nightIngredients1 ripe avocado6 Medjool dates, pitted¼ cup cacao powder½ tsp vanilla extractPinch sea saltTo Serve½ cup fresh Australian raspberries1 tsp cacao nibs (optional)1... 
by Australian Avocados | May 25, 2020
Nutrient-rich and energy dense, these delicious bars are a perfect snackIngredients1 large Hass avocado, pitted, flesh scooped out and coarsely chopped 1 ½ cups pitted dates (about 250g)¾ cup mixed toasted nuts, such as almonds, pistachios and pecans,...