by Australian Avocados | Dec 11, 2017
A lightly spiced dinner delight Ingredients400g can chickpeas, rinsed, drained2 tsp sweet paprika1 tbs ground cumin2 tbs olive oil1 tsp ground coriander4 garlic cloves, crushed350g orange sweet potato, cut into 1cm pieces200g pumpkin, cut into 1cm pieces400g baby... 
by Australian Avocados | Dec 8, 2017
Spice up your next Mexican feast Ingredients3 avocados, cut into 1cm pieces½ red onion, finely chopped, plus extra 2 tbs for filling1 long fresh red chilli, deseeded, finely chopped1/2 cup fresh coriander, coarsely chopped2 tbs lime juice400g can black beans, rinsed,... 
by Australian Avocados | Dec 5, 2017
The best toastie you’ll ever make Ingredients4 rashers streaky bacon4 slices sourdough bread125g brie cheese, thickly sliced1 avocado, thickly sliced2 tbs butterDirectionsHeat a non-stick frying pan over high heat. Cook bacon for 1-2 minutes each side or until... 
by Australian Avocados | Nov 17, 2017
Perfect as a main, or side Ingredients1 can chickpeas drained2 avocados, diced1 cucumber, diced1 cup feta, crumbled½ cup basil leaves, chopped⅓ cup parsley, torn4 spring onions, dicedDressing:4 tbsp extra virgin olive oil1 lime, juicedSalt and Pepper to... 
by Australian Avocados | Nov 17, 2017
A plant-based, veggie hit Ingredients1 avocados, 1 sliced½ cup quinoa, rinsed1 cup mixed greens1 ½ cups cooked chickpeas1 carrot, diced1 cucumber, sliced½ radish, slicedDressing:2 tbsp tahini2 tbsp lemon juice1 tbsp tamari sauce (or soy)1 tbsp maple syrup4 tbsp...