by Australian Avocados | Mar 15, 2022
The combination of Shepard avocado, salmon, avocado goat’s cheese and pickled beetroot, will have you salivating for more!IngredientsPrep time: 40 minutes + overnight pickle400 g beetroot (or 2 medium sized beetroot)2 cups water1 cup red wine vinegar½ cup... 
by Australian Avocados | Mar 15, 2022
Keeping it truly Aussie, with Shepard avocados and vegemite dukkah, it takes avo on toast to another level!Ingredients50 g store-bought pistachio dukkah20 g Vegemite Shapes, blended into powder25 ml avocado oil2 Shepard avocados, sliced thinTo Serve3 g salt flakes4... 
by Australian Avocados | Mar 3, 2022
Our on-the-go egg and avocado brekky burrito will have you waking up excited for breakfast! Ingredients 4 bacon rashers, rind trimmed6 eggs½ cup pouring cream½ lime, juiced and rind finely grated, plus extra wedges to serve¼ cup grated vintage cheddar2... 
by Australian Avocados | Feb 2, 2022
Packed with loads of flavour, this recipe is great for brekkie, lunch, or dinner.Ingredients½ avocado1 corn on the cob2-3 free-range eggs ¼ cup cream1 rasher of bacon, sliced¼ cup of green leaves (spinach or rocket)1 tbsp chives, finely chopped15g... 
by Australian Avocados | Jan 14, 2022
This delicious green gold brekkie will make you see eggs and avos in an all new way.Ingredients1 avocado9 free-range eggs1 brown onion or leek, thinly sliced60 g baby spinach75 g goats cheese ¼ cup cream1 tbsp olive oil1 bunch of asparagusParsleyPinch of salt and...