by Australian Avocados | Apr 27, 2015
The perfect guac, every time Ingredients2 avocados, halved and pitted2 tbsp lime juice3 dashes Worcester sauce2 dashes Tabasco1 clove garlic, finely diced or crushed1 tomato, dicedDirectionsMash the avocados with a fork and mix with the lime juice, Worcester sauce and... 
by Australian Avocados | Mar 9, 2015
Finger food that’s sure to delight Ingredients225g crab meat1 1/2 avocados225g cream cheese⅓ cup green onions, chopped1 teaspoon chili powder24-30 small wonton wrappers3 tablespoons waterSweet and sour dipping sauceOptional: sesame seedsDirectionsPreheat oven to... 
by Australian Avocados | Feb 1, 2015
Tempura with a kick Ingredients30g wasabi200g Japanese mayonnaise5 avocados2½ Royal Gala apples300g baby carrot200g asparagus1L tempura batter Oil for deep-fryingDirectionsMix wasabi and mayonnaise Wash and slice apples, peel carrots, wash asparagus, cut avocado into... 
by Australian Avocados | Jan 30, 2015
The refresh you needIngredients100g butter1 leek (washed and sliced)1 clove garlic (chopped)1L chicken or vegetable stock2 avocados (halved and peeled)½ bunch parsley Salt and pepper to taste100ml coconut cream to garnishDirectionsMelt the butter in a saucepan and... 
by Australian Avocados | Jan 30, 2015
Avocado steals the show in this traditional Spanish dish Ingredients1kg ripe green tomatoes2 cloves garlic1 Spanish onion (peeled)1 green capsicum1 telegraph cucumber (peeled)1 slice of sourdough bread50ml sherry vinegar2 egg yolk250ml olive oil1 avocado1 punnet baby...